Living and learning a frugal, environmentally-friendly life.
Thursday, December 13, 2012
Tasty Thursday: GF, Vegan Scallion Pancakes
Just had these delicious gluten-free, vegan scallion pancakes. The only changes I made from her recipe was that we had no sesame oil so I used white truffle oil and the flour blend was Bob's Red Mill. They're delicious!