Thursday, August 19, 2010

Tasty Thursday: Chilled Salt-roasted Beets with Skordalia

I had this amazing dish at Kouzzina by Cat Cora at Disney's Boardwalk last week. It is vegan and gluten free as it appears on the menu - what a thrill as I don't often get to order something straight from the menu without the chef modifying it in some way. It was delicious! The beets did not taste like soil as so often can be the case. The garlic was tangy but not overwhelming. The dill in the olive oil drizzled on the plate was so fresh you could smell it even with all the garlic. Well worth the mere $5.99 price for this appetizer!

No comments:

Post a Comment